Saturdays 11am-12:30pm: January 20 • February 17 • March 17 • April 21 • June 23
Tuesday 5:30pm-7:00pm: May 15
$5 per child / Ages 3+
In this hands on, interactive series, families will experience farm-to-table cooking. Families will harvest ingredients, learn to make a simple, affordable recipe and then taste and enjoy their creation together!
Learn to make recipes the whole family will love!